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10 Year Old

A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills and matured for 10 years in American White Oak ex bourbon barrels.
The finishing touch is a finish in the finest aged Oloroso Sherry casks from Jerez, Spain. A sweet, smooth whisky with flavours of rich dark chocolate and vanilla cream throughout.


Tasting Notes
Colour
Copper gold.
Nose
Vanilla, orange, cracked black pepper, dark chocolate.
Taste
Nectarines, ginger, coffee, toasted almonds.